Wall-Type Hood
Wall-mounted canopy for cooking equipment positioned against a wall.
The wall-type hood is designed for cooking equipment positioned against a wall, providing efficient removal of grease-laden vapours while maximising usable kitchen space. It is the most common extraction fit for restaurants and hotels with a wall-mounted cooking line, fabricated to the exact length of your equipment run and paired with grease filters, ducting, and an exhaust fan.
Captures smoke, steam, grease, and heat at the source
Sized for the hood, ducting, and fan load of your kitchen
Built for maintainability with washable, serviceable components
Helps kitchens stay cleaner, cooler, and more compliant
Wall-Type Hood — Technical Overview
The wall-type hood is designed for cooking equipment positioned against a wall, providing efficient removal of grease-laden vapours while maximising usable kitchen space. It is the most common extraction fit for restaurants and hotels with a wall-mounted cooking line, fabricated to the exact length of your equipment run and paired with grease filters, ducting, and an exhaust fan.
Every Wall-Type Hood from Beyond Commercial Kitchen is fabricated to order — custom dimensions, finishes, and configurations available on request.
Specifications
- Material Grade
- Grade 304 stainless steel
- Finish
- Brushed food-grade finish
- Dimensions
- Custom-built to site dimensions
- Capacity
- Configured to project requirement
- Power Supply
- Gas / electric / manual options
- Legs & Base
- Tubular stainless steel frame with adjustable feet
- Options
- Drainage, splashbacks and accessories on request
Frequently Asked Questions — Wall-Type Hood
Yes. We fabricate every wall-type hood to suit the available space, workflow, service demand, and utility requirements of kitchens in Kenya, from Nairobi restaurants to coastal hotels and institutional canteens.
For most commercial kitchen environments we recommend Grade 304 for long-term corrosion resistance. Grade 201 is available where budget and duty cycle require a more economical option.
Yes. Beyond Commercial Kitchen can support the wall-type hood project from specification and fabrication through installation, commissioning, and maintenance.