Stainless Steel GI Ducting (Galvanized Iron)
Extraction Systems

Stainless Steel GI Ducting (Galvanized Iron)

Galvanized iron ducting, bends, reducers, tees, and fittings for safe air transport.

Our galvanized iron ducting system comprises straight ducts, bends, reducers, tees, and fittings for transporting extracted air safely to the discharge point. It is fabricated to the exact route of your kitchen extraction system, reducing resistance so the hood performs as intended, and built for durability in the grease- and heat-laden conditions of a working commercial kitchen.

Also referred to as

Stainless Steel Galvanized DuctingStainless Steel Kitchen DuctingStainless Steel Extractor DuctingStainless Steel GI Ducting (Galvanized Iron) Kenya

Material

Galvanized iron (GI)

Finish

Brushed food-grade finish

Dimensions

Custom-built to site dimensions

Power

Gas / electric / manual options

Indicative price

KSh 6,000 – KSh 14,000 per linear metre

A guide only. Every unit is fabricated to your dimensions and specification, so the final figure comes with your quotation.

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Key features

Designed for fast, reliable service

These are the practical details that matter on site: speed, durability, easy cleaning, and a layout your team can work with every day.

Captures smoke, steam, grease, and heat at the source

Sized for the hood, ducting, and fan load of your kitchen

Built for maintainability with washable, serviceable components

Helps kitchens stay cleaner, cooler, and more compliant

Technical overview

Stainless Steel GI Ducting (Galvanized Iron) for sealed kitchen extraction ductwork

As commercial kitchen equipment, the Stainless Steel GI Ducting (Galvanized Iron) is built for restaurant, hotel, and institutional kitchens in Kenya that need kitchen extraction equipment engineered to the site, not picked from a fixed catalogue size.

Fabrication

Custom-built to site dimensions

Outcome

Better workflow, cleaner service, longer working life

Why buyers look for it

Ducting is the part of an extraction system nobody sees and everyone underestimates. A well-sized canopy on a poor duct run still fails, because the resistance in the route decides what the fan can actually move.

Material Grade

Galvanized iron (GI)

Finish

Brushed food-grade finish

Dimensions

Custom-built to site dimensions

Capacity

Custom duct runs, bends, and offsets

Power Supply

Gas / electric / manual options

Legs & Base

Tubular stainless steel frame with adjustable feet

Options

Drainage, splashbacks and accessories on request

Quick View

Snapshot

Route losses

Every bend, reduction, and metre of run costs airflow, so the route and the fan have to be chosen together.

Sealed joints

Joints carry grease-laden air and will leak if they are not properly sealed. Insist on sealed joints throughout.

Access panels

Access panels are what make a duct cleanable. Agree where they go while the route is still on paper.

Built for

  • New kitchen fit-outs carrying extracted air from canopy to discharge point.
  • Retrofits where an existing duct run is undersized, leaking, or badly routed.
  • Buildings where the route has to turn, drop, or reduce to reach an outside wall.

Questions buyers usually ask about Stainless Steel GI Ducting (Galvanized Iron)

Yes. We fabricate every stainless steel gi ducting (galvanized iron) to suit the available space, workflow, service demand, and utility requirements of kitchens in Kenya, from Nairobi restaurants to coastal hotels and institutional canteens.

For most commercial kitchen environments we recommend Grade 304 for long-term corrosion resistance. Grade 201 is available where budget and duty cycle require a more economical option.

Yes. Beyond Commercial Kitchen can support the extraction systems project from specification and fabrication through installation, commissioning, and maintenance.