Stainless Steel Box Hood
A compact extraction canopy for dedicated or light-duty cooking equipment.
The box hood is a compact stainless steel extraction canopy suitable for dedicated cooking equipment and light-duty commercial kitchen applications. Its clean, simple geometry makes it easy to install and service, and it suits kitchens that want targeted extraction over a single appliance or smaller prep zone without the scale of a full wall or island hood.
Also referred to as
Material
Grade 201 | 304 stainless steel
Finish
Brushed food-grade finish
Dimensions
Custom-built to site dimensions
Power
Gas / electric / manual options
Indicative price
KSh 45,000 – KSh 120,000
A guide only. Every unit is fabricated to your dimensions and specification, so the final figure comes with your quotation.
Key features
Designed for fast, reliable service
These are the practical details that matter on site: speed, durability, easy cleaning, and a layout your team can work with every day.
Captures smoke, steam, grease, and heat at the source
Sized for the hood, ducting, and fan load of your kitchen
Built for maintainability with washable, serviceable components
Helps kitchens stay cleaner, cooler, and more compliant
Technical overview
Stainless Steel Box Hood for single-appliance extraction
As commercial kitchen equipment, the Stainless Steel Box Hood is built for restaurant, hotel, and institutional kitchens in Kenya that need kitchen extraction equipment engineered to the site, not picked from a fixed catalogue size.
Fabrication
Custom-built to site dimensions
Outcome
Better workflow, cleaner service, longer working life
Why buyers look for it
Where a full canopy covers a whole line, a box hood targets one appliance. That makes it the economical answer for a single heat source and the wrong answer for a multi-appliance suite.
Material Grade
Grade 201 | 304 stainless steel
Finish
Brushed food-grade finish
Dimensions
Custom-built to site dimensions
Capacity
Configured to project requirement
Power Supply
Gas / electric / manual options
Legs & Base
Tubular stainless steel frame with adjustable feet
Options
Drainage, splashbacks and accessories on request
Quick View
SnapshotFixed footprint
A box hood covers a defined footprint. Confirm the appliance underneath will not be swapped for something wider later.
Grease duty
Light duty does not mean low grease. If it sits over a fryer it still needs filters and a cleaning schedule.
Duct and fan
Even a small hood needs a real duct route and fan. It is not a recirculating domestic extractor.
Built for
- A single appliance that needs its own capture, such as a dedicated fryer or oven.
- Small kitchens, bars, and satellite outlets with a light cooking load.
- Adding extraction over one new appliance without touching the main canopy.
Questions buyers usually ask about Stainless Steel Box Hood
Yes. We fabricate every stainless steel box hood to suit the available space, workflow, service demand, and utility requirements of kitchens in Kenya, from Nairobi restaurants to coastal hotels and institutional canteens.
For most commercial kitchen environments we recommend Grade 304 for long-term corrosion resistance. Grade 201 is available where budget and duty cycle require a more economical option.
Yes. Beyond Commercial Kitchen can support the extraction systems project from specification and fabrication through installation, commissioning, and maintenance.