Stainless Steel Under-Sink Grease Trap
Compact, easy-to-install grease trap for small to medium kitchens.
This compact under-sink grease trap is easy to install beneath sinks, ideal for small to medium commercial kitchens across Kenya. It features removable baskets for quick cleaning and odour control, effectively separating fats, oils, and grease from wastewater before it reaches the drainage system — a standard requirement for NEMA and county health compliance.
Also referred to as
Material
Grade 201 | 304 food-grade stainless steel
Finish
Brushed food-grade finish
Dimensions
Custom-built to site dimensions
Power
Gas / electric / manual options
Indicative price
KSh 35,000 – KSh 90,000
A guide only. Every unit is fabricated to your dimensions and specification, so the final figure comes with your quotation.
Key features
Designed for fast, reliable service
These are the practical details that matter on site: speed, durability, easy cleaning, and a layout your team can work with every day.
Moves water and waste away from work areas safely and quickly
Built to support compliance and cleaner kitchen operations
Can be integrated with grease management and wash points
Fabricated for reliable long-term service in wet zones
Technical overview
Stainless Steel Under-Sink Grease Trap for point-of-source grease interception
As commercial kitchen equipment, the Stainless Steel Under-Sink Grease Trap is built for restaurant, hotel, and institutional kitchens in Kenya that need kitchen drainage equipment engineered to the site, not picked from a fixed catalogue size.
Fabrication
Custom-built to site dimensions
Outcome
Better workflow, cleaner service, longer working life
Why buyers look for it
Against an underground interceptor this is cheaper and needs no excavation, but holds far less and is emptied much more often. Volume is what decides between them.
Material Grade
Grade 201 | 304 food-grade stainless steel
Finish
Brushed food-grade finish
Dimensions
Custom-built to site dimensions
Capacity
Sized to daily covers and kitchen flow rate
Power Supply
Gas / electric / manual options
Legs & Base
Tubular stainless steel frame with adjustable feet
Options
Removable strainer basket for quick cleaning
Quick View
SnapshotLocal interception
An under-sink unit intercepts close to the source, which is efficient but means frequent, hands-on emptying.
Coverage
It only serves the sink it sits under. Multiple wash points may each need one, or a larger shared unit.
Emptying access
Emptying happens in the wash-up area during working hours, so access and odour control matter.
Built for
- Cafes, small restaurants, and bars intercepting grease at the sink.
- Refits where there is no room or approval to excavate for a buried unit.
- Single wash-up points that need their own local interception.
Questions buyers usually ask about Stainless Steel Under-Sink Grease Trap
Yes. We fabricate every stainless steel under-sink grease trap to suit the available space, workflow, service demand, and utility requirements of kitchens in Kenya, from Nairobi restaurants to coastal hotels and institutional canteens.
For most commercial kitchen environments we recommend Grade 304 for long-term corrosion resistance. Grade 201 is available where budget and duty cycle require a more economical option.
Yes. Beyond Commercial Kitchen can support the drainage systems project from specification and fabrication through installation, commissioning, and maintenance.